Menus & Pricing

Straightforward Per-Person Menus

Everything is included in the price: the chef, the grill, the food, the sauces and the full fire show. The biggest names charge $60 a head plus 20% gratuity. We start at $49.

Plate of hibachi chicken and shrimp with fried rice and vegetables
The Classic
$49 / person
Hibachi Chicken + Shrimp
  • Fried rice cooked on the grill
  • Fresh hibachi vegetables
  • Side salad with ginger dressing
  • Signature yum yum & teriyaki sauces
  • Live onion volcano fire show
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Most PopularHibachi NY strip steak, chicken and shrimp platter with fried rice and vegetables
The Favorite
$55 / person
NY Strip + Chicken + Shrimp
  • Fried rice cooked on the grill
  • Fresh hibachi vegetables
  • Side salad with ginger dressing
  • Signature yum yum & teriyaki sauces
  • Live onion volcano fire show
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Premium add-onFilet mignon and butter-poached lobster tail plated with grilled scallions and fried rice
The Premium
Ask for pricing
Filet Mignon + Lobster Tail
  • Premium surf & turf upgrade
  • Fried rice, vegetables & salad
  • Signature sauces included
  • Live onion volcano fire show
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For the Little Ones
$30 / child
Kids Menu (under 12)
  • Smaller hibachi portion
  • Fried rice and vegetables
  • The same fun fire show
Big Celebrations
$34 / person
Large Parties, 50+ Guests
  • Discounted per-person rate for large groups
  • Two-protein hibachi menu
  • Extra chef time built in for 20+ guests

Kids under 12 from $30. A $50 deposit books your date, with a $490 minimum per event. Travel fee varies by location, just ask and we give you the full number up front, no surprises.

Every Party Includes

What Comes With Your Menu

Included in Every Package

  • Professional teppanyaki chef
  • Portable hibachi grill and all equipment
  • Hibachi fried rice cooked on the grill
  • Fresh sauteed vegetables and side salad
  • Signature yum yum and ginger sauces
  • Live onion volcano fire show
  • Full setup and cleanup

Add-Ons & Upgrades

  • Scallops, add $5 per person
  • Filet Mignon, add $5 per person
  • Lobster Tail, add $10 per person
  • Extra proteins and sides on request
  • Vegetarian tofu option available
Off the Grill

A Taste of the Table

Hibachi NY strip steak and chicken with fried rice and vegetables on a plate
NY Strip + Chicken
Hibachi filet mignon and shrimp with broccoli, zucchini and fried rice
Filet Mignon + Shrimp
Hibachi filet mignon and lobster tail surf and turf plate
Filet Mignon + Lobster Tail
Chef's special hibachi surf and turf combo with filet, lobster and shrimp
Chef's Special Surf & Turf
Good to Know

Booking & Pricing Details

$490 Minimum

Every event has a $490 minimum and we cook for parties of 10 or more. Smaller group? Reach out for custom pricing.

$50 Deposit

A $50 deposit secures your date, paid by Zelle or Venmo. The remaining balance is due on the day of your event.

Gratuity & Tax

A 20% chef service gratuity, NY sales tax (8.875%) and a distance-based travel fee are added on top and confirmed before your deposit.

Hungry Yet?

Build Your Party Menu

Pick your date and party size and we will put together the exact menu and quote for your event. Weekend dates fill fast, so lock yours in early.

Check Your Date
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